Oven-Baked Ribs
How to bake baby back ribs in the oven.
Prep Time 5 minutes mins
Cook Time 4 hours hrs
Course Main Course
Cuisine American
Baking sheet
Aluminum foil
For the ribs:
- 3 pounds baby back ribs
- 2 sliced onions
- 4 sliced garlic cloves
For the seasoning:
- 1 tablespoon of brown sugar
- 1 tablespoon of paprika
- 1/2 teaspoon lemon pepper
- 1 teaspoon of onion powder
- 1 teaspoon of garlic powder
- black pepper
- Salt to taste
Preheat the oven to your desired temperature, using the chart above.
Combine all of the seasoning ingredients in a small bowl and coat the ribs in the seasoning, massaging the spices into the meat on all sides.
Plae the ribs, onions and garlic on a large piece of alumium foil and wrap and seal closed. Place on a baking sheet and roast according to the chart above.
Unwrap the meat, let it rest for 5-10 minutes, slice the ribs and serve.