One-Ingredient Ice Cream
Make creamy and delicious ice cream at home with a frozen banana and a food processor.
Prep Time 5 minutes mins
Cook Time 0 minutes mins
Freezing Time 6 hours hrs
Course Dessert
Cuisine American
- 1 Banana sliced and frozen for at least 6 hours
Place the banana in a food processor or blender and pulse until crumbly. If you like, add a splash of milk (dairy or dairy-free) and blend on high until light, creamy and smooth. Serve as-si or return to a freezer-safe container and freeze until more firm.