Go Back
Acorn Squash

Simple Roasted Acorn Squash

KitchenRatings.com
Roast acorn squash with a drizzle of olive oil and a sprinkle of salt and pepper for a filling, healthy vegetarian side dish.
Prep Time 2 minutes
Cook Time 40 minutes
Course Side Dish
Cuisine American
Servings 2

Equipment

  • Baking sheet
  • Cutting board
  • Chef's knife

Ingredients
  

  • 1 acorn squash halved
  • 1 tbsp olive oil plus more as needed
  • salt and pepper to taste

Instructions
 

  • Line a baking sheet with parchment paper and place the squash on top, cut side up.
  • Drizzle each half of squash with olive oil and sprikle with salt and pepper.
  • Roast for 40 mintues, then check for doneness with a fork. Continue roasting until the squash is fork-tender, checking every 5 mintues.
Keyword Roasted acorn squash